Lemon & Garlic New Potatoes

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I just came across a quick and easy recipe for a veggie side dish in my Taste of Home magazine, and I just had to share.  You’ll probably have most of the ingredients on hand, too!

Lemon & Garlic New Potatoes

Printable Recipe

Ingredients:

1 lb. cooked small red potatoes

2 Tbsp. olive oil

2 garlic cloves, minced

¼ cup Parmesan cheese, shredded

2 Tbsp. lemon juice

salt and pepper to taste

Saute potatoes in olive oil until browned.  Add garlic cloves.  Toss with Parmesan cheese and lemon juice.  Add salt and pepper.

Serves: 4

Yum, yum!!