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Spinach Artichoke Party Dip!
1 container of grated Parmesan cheese, 8 oz. or (2 cups)
1 box chopped spinach, 10 oz., thawed
1 can artichoke hearts, 14 oz., chopped
2/3 cup sour cream
1 Tbsp. minced garlic
1/3 cup mayonnaise
1 box cream cheese, 8 oz., softened
Add the first three ingredients together in a mixer or with a spoon. Add in remaining ingredients and mix until combined.
Place in a 9x13 pan and bake at 350 for 25-30 minutes.
Serve warm with chips.
Thanks for the wonderful recipe Meg @ Whatever...!
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